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Tapas-Style Spanish Prawns.

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)193.3739
Energy (kCal)16401.579
Carbohydrates (g)3509.7741
Protein (g)802.3802
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    chorizo sausage 2 sliced 50.4333 0.0 11.22 0.2833
    red onion 2 sliced 128.0 29.888 3.52 0.32
    garlic clove 4 sliced 50.4333 0.0 11.22 0.2833
    paprika 1 teaspoon smoked 6.486000000000001 1.2418 0.3252 0.2965
    500 g peeled deveined 50.4333 0.0 11.22 0.2833
    tomato 400 chopped 16083.958 3475.922 786.3268 178.7106
    red pepper strip 1/3 cup sweet 50.4333 0.0 11.22 0.2833
    lemon 2 teaspoons grated rind 2.5617 0.8233 0.0972 0.0265
    salt pepper 50.4333 0.0 11.22 0.2833
    parsley 1/2 cup chopped 10.8 1.899 0.8909999999999999 0.237
    parsley leaf chopped 50.4333 0.0 11.22 0.2833
    lemon wedge 50.4333 0.0 11.22 0.2833

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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