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Berry-Melon Agua Fresca

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)4.6692
Energy (kCal)523.8267
Carbohydrates (g)131.2566
Total fats (g)1.788
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a blender, combine fruit and 2 cups cold water. Whirl until puréed and add sugar and lime juice to taste. | 2. Pour mixture through a strainer into a serving pitcher. Serve cold. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    honeydew melon 2 cups peeled 122.4 30.906 1.8359999999999999 0.47600000000000003
    strawberry 1 cup sliced 48.64 11.6736 1.0184 0.456
    raspberry 1 cup 63.96 14.6862 1.476 0.7995
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    lime juice 1/3 cup 20.1667 6.7921 0.3388 0.0565

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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