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Eggs with Garlic and Parsley Oil

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)167.3389
Energy (kCal)1557.4462
Carbohydrates (g)12.0048
Protein (g)8.6215
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 1 71.5 0.36 6.28 4.755
    parsley 1/2 cup 10.8 1.899 0.8909999999999999 0.237
    garlic 4 cloves 17.88 3.9672 0.7632 0.06
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    olive oil 3/4 cup 1432.08 0.0 0.0 162.0
    carrot 1 grated 20.5 4.79 0.465 0.12
    spanish olive 4 sliced - - - -
    black olive 4 sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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