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Big Daddy's Spanish Rice With Pigeon Peas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.7164
Energy (kCal)1302.6854
Carbohydrates (g)206.0244
Protein (g)75.8158
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 1/4 cup diced - - - -
    onion 1/4 cup diced 16.0 3.736 0.44 0.04
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    sazon seasoning 2 envelopes - - - -
    adobo seasoning 1 tablespoon - - - -
    grain rice 2 cups - - - -
    water 4 cups 0.0 0.0 0.0 0.0
    sofrito sauce 2 tablespoons - - - -
    pigeon pea 1 can 1054.1979 192.952 66.6942 4.5795
    cilantro leaf 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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