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Key Lime Cake III

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)47.9846
Energy (kCal)3570.5905
Carbohydrates (g)56.0326
Total fats (g)367.6905
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine cake mix, gelatin mix, oil, eggs and orange juice. Pour into three 8 inch cake pans. Bake according to instructions on box. Allow to cool, then frost. | 2. To make the frosting: In a large bowl, beat the butter and cream cheese until light and fluffy. Add lime juice and confectioners sugar. Mix well. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lemon cake mix 1 package - - - -
    vegetable oil 1 1/3 cups 2505.5467 0.0 0.0 290.6667
    egg 4 286.0 1.44 25.12 19.02
    orange juice 3/4 cup 83.7 19.344 1.3019999999999998 0.37200000000000005
    butter 1/2 cup 684.0 31.428 21.372 57.6
    cream cheese 1 package - - - -
    lime juice 3 tablespoons 11.3438 3.8206 0.1906 0.0318
    confectioner sugar 4 cups - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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