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Finnish Christmas Cookies With Almonds

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)91.768
Energy (kCal)4898.2267
Carbohydrates (g)327.668
Total fats (g)380.4883
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a mixing bowl, cream butter and sugar until fluffy. Beat in flour. | 2. Cover and refrigerate for 1 hour. | 3. Roll out onto a well-floured surface to 1/4-in. thickness. | 4. Brush lightly with egg. Sprinkle with almonds and sugar if desired. | 5. Using a fluted pastry cutter or knife, cut into 2-in. x 1-in. strips. | 6. Place 1 inches apart on ungreased baking sheets. | 7. Bake at 350 degrees F for 10-12 minute or until lightly browned. | 8. Cool on wire racks. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 cups softened 2736.0 125.712 85.488 230.4
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    purpose flour 4 cups - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755
    almond 2/3 cup chopped 1284.7467 0.0 0.0 145.3333
    crystal sugar colored - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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