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Roulades

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0749
Energy (kCal)28.315
Carbohydrates (g)6.5925
Protein (g)0.8034
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef roulade 4 - - - -
    mustard 1 teaspoon 0.315 0.0545 0.0334 0.0049
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    kosher pickle 2 -3 sliced - - - -
    bacon 2 -3 slices uncooked sliced 0.0 0.0 0.0 0.0
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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