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Kohlrabi Baked With Ham

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)57.8277
Energy (kCal)2005.9777
Carbohydrates (g)132.2988
Total fats (g)155.7922
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt 6 tablespoons butter. | 2. Add kohlrabi and sauté 10 minutes. | 3. Grease baking dish with remaining butter. | 4. Put in layer of kohlrabi then layer of ham and parsley; season. | 5. Repeat layers. | 6. Ending with kohlrabi. | 7. Mix egg yolks in cream and flour seasonings. | 8. Pour over kohlrabi. | 9. Bake at 350° oven for about 30 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    kohlrabi 8 diced 291.6 66.96 18.36 1.08
    salt pepper - - - -
    ham 1/2 chopped - - - -
    parsley 1 tablespoon minced 1.368 0.2405 0.1129 0.03
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    cream 1 cup 792.0 15.96 8.712 83.23200000000001
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    mace 1 pinch 0.5047 0.0537 0.0071 0.0344

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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