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Traditional Czech Cottage Cheese Pie

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)29.3584
Energy (kCal)1017.7167
Carbohydrates (g)179.8467
Total fats (g)22.6477
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Slightly mash cottage cheese. | 2. Stir in eggs, milk, sugar, and lemon juice; mix well. | 3. Stir in raisins. | 4. Pour into pie shell. | 5. Bake in 375 degree Fahrenheit oven for 40 minutes or until knife inserted in center comes out clean. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    curd cottage cheese 1 cup - - - -
    egg 3 214.5 1.08 18.84 14.265
    milk 1 cup 148.84 11.6632 7.686 7.9788
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    lemon juice 2 teaspoons 2.2367 0.7015 0.0356 0.0244
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    pie shell 9 inches unbaked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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