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Date Meringue Bars

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)53.6988
Energy (kCal)2743.456
Carbohydrates (g)538.7361
Protein (g)49.1934
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    butter 1/3 cup 456.0 20.951999999999998 14.248 38.4
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    flour 1 1/4 cups 722.85 158.2567 11.7512 2.8045
    water 1/2 cup 0.0 0.0 0.0 0.0
    date 1 1/2 cups chopped 621.81 165.4412 5.4023 0.86
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    egg white 2 34.32 0.4818 7.194 0.1122
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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