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Shrimp Dip

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)-
Energy (kCal)-
Carbohydrates (g)-
Total fats (g)-
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Soften cream cheese. | 2. Beat together with Cream of Shrimp Soup until smooth. | 3. Thoroughly clean shrimp (rinse in cold water and make sure all veins are removed). | 4. Stir in shrimp. | 5. Refrigerate. | 6. Serve with potato chips, fancy crackers, veggies, your choice, a combo of all works great. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    philadelphia cream cheese 4 packages - - - -
    cream shrimp soup 2 cans - - - -
    shrimp 3 cans deveined - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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