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Meatloaf CXLIII

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.9734
Energy (kCal)1615.5944
Carbohydrates (g)72.4864
Protein (g)199.7782
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 diced 64.0 14.944 1.76 0.16
    cracker crumb 1/2 cup - - - -
    tomato sauce 8 fluid low-sodium - - - -
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    vinegar 2 fluid - - - -
    mustard 1 teaspoon prepared 0.315 0.0545 0.0334 0.0049
    egg 1 71.5 0.36 6.28 4.755
    chuck 2 lbs ground 1269.3362 2.8107 191.5791 55.0348
    salt substitute 1 1/2 1/2 - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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