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Caramelized Shallots

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20.7269
Energy (kCal)229.161
Carbohydrates (g)4.6423
Protein (g)2.8083
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    shallot 8 sliced - - - -
    muscovado sugar 2 tablespoons - - - -
    red wine vinegar 1/2 cup 22.705 0.3226 0.0478 0.0
    thyme 2 teaspoons chopped 1.6159999999999999 0.3912 0.08900000000000001 0.0269
    kosher salt black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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