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Lazy Sausage rolls

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.5741
Energy (kCal)16.77
Carbohydrates (g)3.4279
Total fats (g)0.4913
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Stir biscuit mix and onion powder together. | 2. Add water, mix until it forms a ball. | 3. Turn out on a lightly floured board and knead 6-8 times. | 4. Roll out into a rectangle about 15x 18". | 5. Mash sausage meat and spread over the dough and roll up the dough starting at the long end. | 6. Slice 3/8"thick and arrange on greased baking sheet about 1" apart in 450F oven for 15 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    biscuit mix 2 cups - - - -
    onion powder 1 teaspoon 8.184 1.8989 0.2498 0.025
    water 1/2 cup 0.0 0.0 0.0 0.0
    sausage meat - - - -
    cayenne pepper 1 1/2 1/2 8.586 1.5290000000000001 0.3243 0.4663

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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