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Smoked Salmon Pizza

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.8707
Energy (kCal)151.8
Carbohydrates (g)3.5497
Total fats (g)14.835
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix the sour cream, chopped basil leaves and italian seasoning. | 2. Set aside. | 3. Roll out the pizza dough on a greased pizza pan. | 4. Using a fork, punch some holes on the dough. | 5. Bake at 350 degrees for about 8 to 10 minutes until done. | 6. Spread the sour cream mixture on the pizza. | 7. Arrange sliced salmon on top. | 8. Season with ground black pepper if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pizza dough crust 1/2 - - - -
    cream 1/3 cup sour 151.8 3.5497 1.8707 14.835
    salmon 8 slices smoked - - - -
    basil leaf 1 tablespoon chopped - - - -
    italian seasoning 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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