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Slow-Cooked Salmon

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.5397
Energy (kCal)1447.497
Carbohydrates (g)14.772
Protein (g)138.3263
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salmon fillet 24 ounces 965.6 0.0 134.912 43.111999999999995
    salt black pepper ground - - - -
    lager beer 1 cup - - - -
    tarragon 2 tablespoons chopped 10.62 1.8079 0.8197 0.2606
    lemon juice 3 tablespoons 10.065 3.1568 0.1601 0.1098
    onion 1/2 cup sliced 32.0 7.472 0.88 0.08
    peppercorn 1/2 teaspoon 12.595999999999998 0.0782 0.0268 1.3713
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    whipping cream 1/2 cup 175.2 1.776 1.3019999999999998 18.546
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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