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Gowrie House Rhubarb Conserve

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)219.0115
Energy (kCal)5131.6867
Carbohydrates (g)823.6997
Protein (g)4.5597
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rhubarb 4 cups cut 102.48 22.1552 4.3919999999999995 0.976
    orange 2 3.525 0.8812 0.0705 0.009000000000000001
    lemon 2 2.5617 0.8233 0.0972 0.0265
    white sugar 4 cups 3096.0 799.84 0.0 0.0
    walnut 1 cup chopped 1927.12 0.0 0.0 218.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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