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Clamato Caldo Verde

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)97.0505
Energy (kCal)1718.2376
Carbohydrates (g)21.1543
Protein (g)179.235
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    potato 4 peeled diced - - - -
    clamato juice 3 cups 403.4676 0.0 89.7602 2.2667
    chicken broth 3 cups 234.36 5.67 33.4152 7.8624
    chorizo sausage 8 ounces crumbled 1031.94 4.2185 54.6588 86.7964
    kale 1 bunch shredded - - - -
    large shrimp 1 lb shelled deveined 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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