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Chef's Seafood Maison

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)158.547
Energy (kCal)2700.9203
Carbohydrates (g)59.8559
Protein (g)262.617
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    scallop 1 1/2 1/2 469.2011 21.624000000000002 82.0082 3.332
    shrimp 3 ounces 60.35 0.7735 11.5685 0.8585
    crabmeat 1 1/2 1/2 659.6015 0.0 131.5803 10.472000000000001
    mushroom 2 ounces 19.2777 3.8499 1.2701 0.2778
    garlic butter 1 1/2 1/2 100.8667 0.0 22.44 0.5667
    purpose white flour 1 tablespoon 100.8667 0.0 22.44 0.5667
    white wine 1/2 ounce 11.6233 0.3685 0.0099 0.0
    milk 2 1/2 1/2 low-fat 1380.0 33.24 13.74 143.04
    grain white rice 4 ounces 100.8667 0.0 22.44 0.5667
    white bread 1 slice - - - -
    garlic butter 1/4 ounce 100.8667 0.0 22.44 0.5667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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