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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> Canadian >> Canadian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Assemble ingredients in a mixing bowl and mix using a fork, until this is very well combined. | 2. Form into patties approximately 3.5" diameter, 3/4" thick, squaring the edges so that they are not overcooked. | 3. Set the patties in the fridge for one hour. | 4. Heat BBQ to high , then reduce heat on one side to minimum, the other to half capacity. | 5. Dump soaked mesquite chips on hot side of grill, allow them to come to a flame. | 6. Place burgers on the grill allowing a sear mark to develop, then rotate 90 degrees for a "thatched" appearance. | 7. Close grill hood, and allow burgers to slow cook -- | 8. Flip the burgers and close the hood again. | 9. Use a meat thermomemter to prove "doneness" as rge smoke and the sugars in the ingredients will give colouring that will confuse you otherwise-aim for about 175 degrees -- | 10. Served with sliced refridgerator dill pickles, garden fresh tomato slices, sliced white onion, on a toasted sourdough bun. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beef	2	lbs	ground	1796.2279	0.0	176.1755	115.4848
caesar flavor crouton	3/4	cup	crushed	-	-	-	-
egg	1			71.5	0.36	6.28	4.755
bacon bit	3	tablespoons		99.96	6.006	6.72	5.439
hot mustard	2	tablespoons	prepared	-	-	-	-
garlic	2	tablespoons	minced	25.33	5.6202	1.0812	0.085
worcestershire sauce	1	tablespoon		13.26	3.3082	0.0	0.0
onion powder	1	tablespoon		23.529	5.4593	0.7183	0.0718
barbecue sauce	3	tablespoons		78.435	8.7492	6.1581	2.0636
seasoning salt	1	tablespoon		-	-	-	-
maple syrup	1/4	cup		204.75	52.794	0.0315	0.0472
blue cheese	1/4	cup	crumbled	296.45	2.9216	0.8391	31.2988
wood chip			soaked	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.