RecipeDB

Cooking in progress....

Pork Chops With Beer, Cabbage and Apples

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.345
Energy (kCal)432.346
Carbohydrates (g)12.909
Protein (g)4.494
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    center pork chop 4 inches cut - - - -
    salt black pepper ground - - - -
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    red onion 1 sliced 28.0 6.537999999999999 0.77 0.07
    dijon mustard 1 tablespoon - - - -
    savoy cabbage 1/2 cored sliced 9.45 2.135 0.7 0.035
    tart apple 2 peeled cored cut - - - -
    beer 1 cup - - - -
    thyme 2 sprigs - - - -
    chicken stock 1/2 cup canned low-sodium 43.2 4.236000000000001 3.0239999999999996 1.44

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition