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Bell Pepper and Tomato Relish

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.0208
Energy (kCal)242.431
Carbohydrates (g)0.187
Protein (g)0.0912
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red bell pepper 3 - - - -
    green bell pepper 3 - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    olive oil 4 tablespoons 238.68 0.0 0.0 27.0
    plum tomato 3/4 seeded chopped - - - -
    garlic clove 6 chopped - - - -
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    red wine vinegar 1 tablespoon 2.8310000000000004 0.0402 0.006 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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