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Chocolate Chip Buttercream Frosting

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)10.6885
Energy (kCal)354.096
Carbohydrates (g)16.2453
Total fats (g)28.8025
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a medium sized bowl, cream softened butter with an electric mixer. | 2. Thoroughly mix in sugar. | 3. Add vanilla, enough milk to make frosting creamy and smooth. Blend in chocolate chips and frost. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    confectioner ' sugar 3 cups - - - -
    milk 2 -3 tablespoons 0.0 0.0 0.0 0.0
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    mini chocolate chip 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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