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Asparagus Strudel

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)132.8238
Energy (kCal)1943.6455
Carbohydrates (g)149.4089
Protein (g)46.9285
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic 1 teaspoon chopped 4.172 0.9257 0.1781 0.013999999999999999
    leek 2 cups sliced 108.58 25.186999999999998 2.67 0.534
    mint 1 tablespoon chopped 2.508 0.4794 0.1875 0.0416
    orange 1 teaspoon grated rind 1.7625 0.4406 0.0352 0.0045
    salt black pepper ground - - - -
    goat cheese 1 1/4 1/4 160.1775 0.769 10.8155 12.6122
    puff pastry 1/2 lb defrosted frozen 1265.5469 103.6478 16.7832 87.3182
    asparagus 1 90.7186 17.5994 9.979 0.5443
    egg 1 beaten 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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