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Turkey Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.7827
Energy (kCal)1082.0439
Carbohydrates (g)157.2944
Protein (g)29.099
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bite turkey 4 cups cooked - - - -
    bacon 1/4 cooked 11.097000000000001 0.0273 0.7235 0.8762
    potato chip 2 cups crushed - - - -
    pineapple chunk 1 1/2 cups 316.05 81.585 1.47 0.3675
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    cream chicken soup 1 can 204.4978 27.7373 6.6927 7.5106
    cream celery soup 1 can 208.2159 26.9937 3.0117 8.9979
    milk 1 1/2 1/2 223.26 17.4948 11.529000000000002 11.9682
    onion 2 tablespoons grated 8.0 1.868 0.22 0.02
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    cashew nut 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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