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Chocolate Horses 1950 (Canadian)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)27.7209
Energy (kCal)804.2613
Carbohydrates (g)68.5164
Total fats (g)65.4766
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt the chocolate. | 2. Remove from heat. | 3. Add the sugar, and beat in the beaten eggs. | 4. Let cool. | 5. Add nuts, and marshmallows. | 6. Spread coconut onto wax paper and place one tsp of mixture onto coconut. | 7. Cool. | 8. Roll into balls. | 9. Chill. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chocolate 4 ounces unsweetened 535.248 41.0508 13.7214 54.0918
    icing sugar 1 cup powdered - - - -
    egg 2 125.84 0.6336 11.0528 8.3688
    pecan 1/2 chopped 143.1733 26.831999999999997 2.9467 3.016
    marshmallow 24 cut - - - -
    coconut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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