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Easy Pasta Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)104.5457
Energy (kCal)1616.004
Carbohydrates (g)173.471
Protein (g)8.9163
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pasta 2 cups cooked - - - -
    tomato 2 diced 80.4198 17.3796 3.9316 0.8936
    green onion 2 cup sliced thin-diced 38.34 8.1508 1.3774 0.6674
    green pepper 1 diced 23.8 5.5216 1.0234 0.2023
    red pepper 1/2 0.625 0.1377 0.0292 0.0069
    cucumber 1 diced 24.12 4.3416 1.1859 0.3216
    celery 1 cup diced 16.16 2.9997 0.6969 0.1717
    white sugar 2/3 cup 516.0 133.3067 0.0 0.0
    oil 1/2 cup 897.9 0.0 0.287 101.96700000000001
    ketchup 1/3 cup - - - -
    white vinegar 1/4 cup 10.71 0.0238 0.0 0.0
    seasoning salt 1 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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