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Apple Blossom Infused Honey

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.325
Energy (kCal)65.0
Carbohydrates (g)17.2625
Total fats (g)0.2125
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Warm honey over a double boiler until it reaches 100 degrees F. | 2. Pour over the apple blossoms. | 3. Serve when cooled. You may strain the apple blossoms out or leave inches. | 4. Serve with a good blue cheese, such as Roquefort or Stilton, along with some good cracker or bread. So good served over biscuits too! Enjoy! | 5. This would work with orange blossoms too! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    honey 1 cup - - - -
    apple 1 cup washed 65.0 17.2625 0.325 0.2125

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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