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Fresh Peach ''n Kiwi Fruit

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.8065
Energy (kCal)506.5225
Carbohydrates (g)70.921
Protein (g)11.0829
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    romaine lettuce 1 washed separated 7.99 1.5463 0.5781 0.141
    peach 4 peeled pitted sliced 240.24 58.7664 5.6056 1.54
    kiwi fruit 2 peeled sliced - - - -
    broccoli floret 1 tablespoon chopped - - - -
    cilantro 1 1/2 tablespoons chopped 0.345 0.055 0.032 0.0078
    oregano 1 teaspoon chopped 2.65 0.6892 0.09 0.0428
    balsamic vinegar 2 tablespoons 28.16 5.4496 0.1568 0.0
    lite olive oil 2 tablespoons - - - -
    pine nut 4 tablespoons chopped 227.1375 4.4145 4.6204 23.0749

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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