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Down East Crab Cakes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.0475
Energy (kCal)1487.6176
Carbohydrates (g)38.7965
Protein (g)105.8383
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    maine crabmeat 1 lb fresh-picked 403.4676 0.0 89.7602 2.2667
    breadcrumb 3 cups unseasoned 403.4676 0.0 89.7602 2.2667
    dijon mustard 1 tablespoon 403.4676 0.0 89.7602 2.2667
    tabasco sauce 4 -5 dashes 403.4676 0.0 89.7602 2.2667
    red bell pepper 1 minced 36.89 7.1757 1.1781 0.35700000000000004
    scallion 4 minced 128.0 29.36 7.32 0.76
    celery 1 stalk minced 10.24 1.9008 0.4416 0.1088
    egg 1 71.5 0.36 6.28 4.755
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    breadcrumb 1/4 cup 403.4676 0.0 89.7602 2.2667
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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