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Cottage Cheese Batter Cake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)85.8249
Energy (kCal)1702.2725
Carbohydrates (g)154.508
Total fats (g)85.8269
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cake------------.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    cottage cheese 2 cups 411.6 14.196 46.70399999999999 18.06
    purpose flour 1/2 cup - - - -
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    cream cheese 1/3 cup 236.0 2.8 5.68 22.88
    butter 1/4 cup melted 342.0 15.714 10.686 28.8
    orange 1 tablespoon grated rind 5.2875 1.3219 0.1058 0.0135
    orange juice 2 tablespoons 13.95 3.2239999999999998 0.217 0.062
    cinnamon 1 teaspoon ground - - - -
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    strawberry 1 cup sliced 48.64 11.6736 1.0184 0.456
    raspberry 1 cup 63.96 14.6862 1.476 0.7995
    blueberry 1 cup 84.36 21.4452 1.0952 0.4884
    red currant jelly 1/4 cup - - - -
    orange juice 1 tablespoon 13.95 3.2239999999999998 0.217 0.062

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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