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Red and White Pizza for the BBQ

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.0006
Energy (kCal)41.5854
Carbohydrates (g)8.9071
Total fats (g)0.5083
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat barbecue to medium heat. | 2. Brush both sides of flatbread with oil. Place flatbread on grill; cook 3 minutes or until flatbread is grill-marked. | 3. Remove flatbread from grill. Turn grilled side up. Sprinkle with mozzarella and tomato. Place on grill. Close lid and cook for 3 minutes or until cheese is melted. Remove from grill. | 4. Sprinkle with Parmesan and rosemary. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dough 1 pizza - - - -
    garlic olive oil 2 tablespoons flavored - - - -
    mozzarella cheese 1 cup shredded stretched - - - -
    tomato 1 diced 40.2099 8.6898 1.9658 0.4468
    parmigiano reggiano cheese 1/2 cup grated - - - -
    rosemary 1 1/2 teaspoons chopped 1.3755 0.2173 0.0348 0.0615

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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