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Cream of Asparagus Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)211.965
Energy (kCal)2496.1344
Carbohydrates (g)126.8845
Protein (g)53.0813
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 diced 44.0 10.274000000000001 1.21 0.11
    butter 5 tablespoons 427.5 19.6425 13.3575 36.0
    flour 5 tablespoons 180.7125 39.5642 2.9378 0.7011
    chicken stock 3 cups 259.2 25.416 18.144000000000002 8.64
    cream 2 cups 1584.0 31.92 17.424 166.46400000000003
    white wine 1 cup - - - -
    asparagus spear 4 cups - - - -
    nutmeg 1 pinch 0.7219 0.0678 0.008 0.0499
    salt black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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