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Deer Camp Roast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)123.0207
Energy (kCal)3468.813
Carbohydrates (g)23.7385
Protein (g)540.3239
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    venison roast 6 lbs 2420.8055 0.0 538.5612 13.6
    vegetable oil 1/2 cup 939.58 0.0 0.0 109.0
    flour 3 tablespoons 108.4275 23.7385 1.7627 0.4207
    cream onion soup 1 can - - - -
    hot water 3 1/2 cups 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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