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Boulangere Potatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)201.1349
Energy (kCal)2071.5133
Carbohydrates (g)46.2235
Protein (g)42.7373
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 2 peeled sliced - - - -
    vegetable oil 2/3 cup 1252.7733 0.0 0.0 145.3333
    onion 1 chopped 64.0 14.944 1.76 0.16
    butter 7 tablespoons unsalted 598.5 27.4995 18.7005 50.4
    chicken broth 2 cups low sodium 156.24 3.78 22.2768 5.2416
    herb chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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