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Cardamom Creme Brulee

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)147.5714
Energy (kCal)1595.974
Carbohydrates (g)42.7875
Protein (g)29.7044
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg yolk 8 437.92 4.8824 21.5696 36.0944
    white sugar 3/4 cup 97.524 25.195 0.0 0.0
    cardamom 1 1/2 1/2 ground 9.33 2.0541 0.3228 0.201
    whipping cream 3 cups 1051.2 10.655999999999999 7.812 111.27600000000001
    white sugar 6 teaspoons 97.524 25.195 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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