RecipeDB

Cooking in progress....

Bountiful Harvest Stew (Crock Pot) Recipe

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)22.4919
Energy (kCal)741.4436
Carbohydrates (g)173.9242
Total fats (g)4.1785
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients in a 4 qt crock pot, stir well. | 2. Cover and Cook on low for 5-6 hours or until vegetables are fork tender and chicken pieces are no longer pink. | 3. Gently stir halfway through cooking. | 4. Serve with fresh, crusty bread. | 5. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast half 1 1/2 1/2 cut boneless skinless - - - -
    butternut squash 2 lb peeled diced 408.2336 106.05 9.0719 0.9072
    leek 2 sliced 108.58 25.186999999999998 2.67 0.534
    celery rib 2 sliced - - - -
    parsnip 4 peeled sliced - - - -
    carrot 3 peeled cut 88.56 20.6928 2.0088 0.5184
    potato 2 peeled cut - - - -
    apple 1 peeled cored diced used 77.48 20.5769 0.3874 0.2533
    chicken broth 3/4 cup 58.59 1.4175 8.3538 1.9656
    garlic clove 2 minced - - - -
    herbes de provence 1 teaspoon - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition