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Minnesota Whitetail Jerky

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.4692
Energy (kCal)411.3405
Carbohydrates (g)1.3627
Protein (g)90.1113
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 180 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dark brown sugar 1 tablespoon 403.4676 0.0 89.7602 2.2667
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    onion powder 1/4 teaspoon 2.046 0.4747 0.0625 0.0062
    mustard seed 1/4 teaspoon 2.54 0.1404 0.1304 0.1812
    black pepper 1/8 teaspoon ground 0.7216 0.1839 0.0299 0.0094
    red pepper flake 1/8 teaspoon crushed 403.4676 0.0 89.7602 2.2667
    liquid smoke 1/8 teaspoon 403.4676 0.0 89.7602 2.2667
    venison roast 1 pound trimmed lean 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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