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Easy Crock Pot Pork Tenderloin Roast

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.7704
Energy (kCal)64.251
Carbohydrates (g)15.008
Total fats (g)0.1633
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Put pork tenderloin in crock pot. | 2. Add the soup. | 3. Add the water. | 4. Add dash pepper. | 5. Put sliced onion on top of roast. | 6. Cook on high for approximately 5-6 hours or until tender. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork tenderloin roast 3 -4 lb boneless 0.0 0.0 0.0 0.0
    campbell golden mushroom soup 2 cans - - - -
    water 1 1/4 1/4 0.0 0.0 0.0 0.0
    pepper 1 dash 0.251 0.064 0.0104 0.0033
    onion 1 sliced 64.0 14.944 1.76 0.16

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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