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Mushrooms Stuffed With Apples and Herbs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.0985
Energy (kCal)284.0217
Carbohydrates (g)49.3173
Protein (g)8.5822
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    button mushroom 20 - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    extra virgin olive oil 2 teaspoons divided - - - -
    balsamic vinegar 3 teaspoons divided 13.992 2.7078 0.0779 0.0
    nonstick cooking spray - - - -
    leek 1 chopped - - - -
    celery 1 stalk minced 10.24 1.9008 0.4416 0.1088
    red apple 1 peeled cored diced 153.4 36.556 0.7020000000000001 0.52
    parsley 2 tablespoons minced 2.736 0.4811 0.2257 0.06
    oregano 1/4 teaspoon 0.6625 0.1723 0.0225 0.0107
    basil 1/4 teaspoon 0.0508 0.0059 0.006999999999999999 0.0014
    salt black pepper ground - - - -
    butter 2 teaspoons 57.0 2.6189999999999998 1.781 4.8
    wheat bread crumb 1/2 cup - - - -
    parmesan cheese 2 tablespoons grated 37.0 4.0 4.0 0.5
    vegetable stock 2 teaspoons 0.4604 0.0856 0.0221 0.0064

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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