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Baked Garlic Wingers

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)169.4495
Energy (kCal)2218.2999
Carbohydrates (g)114.1847
Total fats (g)117.3002
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients in a bowl and marinate for 24 hours. | 2. Place in casserole. | 3. Bake at 350°F for 2 to 3 hours until tender. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken wing 2 lbs 1732.7249 0.0 158.939 116.5734
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    soy sauce 1/2 cup low sodium 67.575 6.2857 10.3785 0.7268
    honey 1/2 cup - - - -
    garlic 2 -3 cloves crushed 0.0 0.0 0.0 0.0
    water 1/2 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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