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Pineapple Lime Sorbet

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.3598
Energy (kCal)1624.9617
Carbohydrates (g)365.6128
Total fats (g)19.1095
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine sugar, 1 cup water, and 2 1/2 tablespoons lime juice in a food processor and whiz for a min or 2 or until the sugar is dissolved | 2. Stir in remaining 1 cup water, lime juice, pineapple juice, cream, extract and rind. | 3. Place the mixture in a lidded container and chill well. | 4. Pour mixture into the freezer can of an ice-cream freezer and freeze as per the makers instructions, adding fresh pineapple during the last 5/10 minutes if using. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1 1/2 cups 1208.97 302.394 0.0 0.0
    water 2 cups 0.0 0.0 0.0 0.0
    malibu rum 1 tablespoon - - - -
    lime juice 1/3 cup divided 20.1667 6.7921 0.3388 0.0565
    pineapple juice 1 1/4 cups unsweetened 165.625 40.2187 1.125 0.375
    whipping cream 1/2 cup 175.2 1.776 1.3019999999999998 18.546
    pineapple extract 1 teaspoon - - - -
    lime 1 tablespoon grated rind - - - -
    pineapple 2/3 cup chopped 55.0 14.432 0.594 0.132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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