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Crock Pot Sesame-Seed Chicken

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)146.1391
Energy (kCal)6499.807
Carbohydrates (g)97.464
Total fats (g)616.222
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place chicken thighs in slow cooker. | 2. Whisk together remaining ingredients in a bowl well, then pour over chicken, making sure to get sauce on every piece. | 3. Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken thigh 3 lbs skinless 5979.6 10.7361 130.1922 601.0857
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    sherry wine 2 tablespoons - - - -
    brown sugar 1/3 cup 278.6667 71.9327 0.08800000000000001 0.0
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    ginger 1/4 teaspoon ground 0.4 0.0888 0.0091 0.0038
    ketchup 2 tablespoons - - - -
    sesame seed 2 tablespoons toasted 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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