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Stovetop Yankee Pot Roast

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.0891
Energy (kCal)1180.1676
Carbohydrates (g)55.83
Protein (g)106.0802
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 180 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    beef tip roast 1 round 403.4676 0.0 89.7602 2.2667
    flour - - - -
    onion 3 sliced 132.0 30.822 3.63 0.33
    carrot 3 peeled cut 88.56 20.6928 2.0088 0.5184
    celery 3 diced - - - -
    garlic 4 cloves minced 17.88 3.9672 0.7632 0.06
    allspice berry 3 403.4676 0.0 89.7602 2.2667
    salt pepper to taste 403.4676 0.0 89.7602 2.2667
    red wine 1 cup - - - -
    beef broth 2 cans 60.9 0.348 9.918 1.9140000000000001
    cornstarch water 2 tablespoons 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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