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Low Fat Potato Leek Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)66.1289
Energy (kCal)2051.372
Carbohydrates (g)247.2017
Protein (g)129.0781
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken broth 8 cups 624.96 15.12 89.1072 20.9664
    potato 6 cups peeled cubed 693.0 157.41 18.45 0.81
    leek 4 cups diced 217.16 50.373999999999995 5.34 1.068
    butter 6 tablespoons 513.0 23.570999999999998 16.029 43.2
    dill leaf 2 tablespoons minced - - - -
    marjoram 2 teaspoons dried 3.252 0.7267 0.1519 0.0845
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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