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Honey Glazed Shallots with Mint

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.6416
Energy (kCal)175.008
Carbohydrates (g)35.3889
Protein (g)6.078
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shallot 1 1/4 peeled 144.0 33.6 5.0 0.2
    butter 1 teaspoon 28.5 1.3095 0.8905 2.4
    salt pepper - - - -
    honey 1 tablespoon - - - -
    vegetable stock 1 cup unsalted - - - -
    mint 1 tablespoon chopped 2.508 0.4794 0.1875 0.0416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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