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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> Canadian >> Canadian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat oven to 325 degrees. | 2. Set out a 9 inch springform pan. | 3. In a medium pan melt the butter. | 4. Lightly brush butter on 1 sheet of phyllo and begin to layer in the springform pan. | 5. Repeat with remaining sheets making sure the sides and bottom of pan are covered. | 6. Saute leeks in remaining butter. | 7. In a large bowl beat together the cream cheese, eggs, sour cream, whipping cream, cheddar cheese, chopped salmon, salt and pepper until smooth. | 8. Spread a small amount of cheese mixture on the bottom of the lined pan, then leeks, slamon, cheese, leeks, salmon-- ending with the cheese mixture. | 9. Cover pan with foil and set into a larger baking pan. | 10. Fill outer pan half way up with boiling water. | 11. Place in oven and bake for one hour. | 12. Uncover cheesecake, turn oven off and leave in for another 40 minutes longer. | 13. Remove and let stand on a wire rack for 30 minutes. | 14. Place in the fridge and let set overnight. | 15. In a mediumpan heat cream to body temperature. | 16. Remove from heat. | 17. Whisk in the buttermilk and crushed juniper berries. | 18. Loosely cover mixture and let stand on the counter for 24 hours. | 19. Chill for a few hours before using. | 20. Spoon over cheesecake slices. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
butter	1/4	cup		342.0	15.714	10.686	28.8
phyllo pastry	12	sheets		-	-	-	-
leek	2		julienned	108.58	25.186999999999998	2.67	0.534
cream cheese	1 1/2	1/2	lbs	125.4488	1.4884	3.0193	12.1622
egg	3			214.5	1.08	18.84	14.265
cream	1/4	cup	sour	113.85	2.6622	1.403	11.1262
whipping cream	1/2	cup		175.2	1.776	1.3019999999999998	18.546
cheddar cheese	1/2	cup	smoked	-	-	-	-
salmon	1/4		chopped smoked	10.0583	0.0	1.4053	0.4491
salmon	1/4		sliced smoked	10.0583	0.0	1.4053	0.4491
salt pepper				-	-	-	-
whipping cream	2	cups		175.2	1.776	1.3019999999999998	18.546
buttermilk	2	tablespoons		-	-	-	-
juniper berry	2	tablespoons	ground	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.