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Slow Cooker New England Boiled Dinner

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)112.3258
Energy (kCal)745.5152
Carbohydrates (g)23.0211
Total fats (g)22.5681
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 510 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place turkey ham flat-side down over a bed of baby carrots and red potatoes in a slow cooker. Drop the garlic in and place the cabbage wedges over the turkey ham. Pour enough chicken broth to cover. | 2. Cook on Low for 8 hours, then stir in the pearl onions, cooking until the onions are tender, about 30 more minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    turkey ham 1 pound 562.4552 13.2903 88.9042 17.2365
    baby carrot 1 cup - - - -
    red potato 4 cubed - - - -
    garlic 6 cloves 26.82 5.9508 1.1448 0.09
    head cabbage 1/2 cut - - - -
    chicken broth 2 cups low-sodium 156.24 3.78 22.2768 5.2416
    pearl onion 12 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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