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Pizza Roll

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.1416
Energy (kCal)2113.9061
Carbohydrates (g)370.7278
Protein (g)114.4347
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french bread dough thawed thawed - - - -
    beef 1 ground lean 530.4012 0.0 104.5842 12.1947
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    red pepper yellow 1 chopped - - - -
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    mushroom 6 chopped - - - -
    garlic 4 cloves minced 17.88 3.9672 0.7632 0.06
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    brown sugar 1 1/2 1/2 1254.0 323.697 0.396 0.0
    balsamic vinegar 1 tablespoon 14.08 2.7248 0.0784 0.0
    cumin 1 teaspoon 7.875 0.929 0.374 0.4677
    coriander 1 teaspoon 0.0767 0.0122 0.0071 0.0017
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    salt pepper - - - -
    monterey jack cheese 2 cups grated - - - -
    cheddar cheese 1 cup grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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