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Connecticut Cheeseburger Dip

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.376
Energy (kCal)589.3412
Carbohydrates (g)11.153
Protein (g)107.0233
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 pound ground lean 530.4012 0.0 104.5842 12.1947
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    ketchup 1/2 cup - - - -
    yellow mustard 2 tablespoons 18.0 1.749 1.122 1.002
    cream cheese 1 package whipped - - - -
    cheddar cheese 1 cup shredded divided - - - -
    tomato 1/3 cup chopped 8.94 1.932 0.4371 0.0993
    pickle 3 tablespoons chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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